Involves is alot of planned to do with Knife Sharpener - Smart Sharp by Lantana. No1 Choice for Sharpening Kitchen Knives. Next Generation 3 stage Manual System for professional results - ceramic stone, tungsten carbide plates, diamond rod. Ergonomic Design with a Stylish Black/Chrome Finish. Used by Chefs World Wide - Sharpen Your Blunt Blades Now!.
Features
- 3 STAGE MANUAL KNIFE SHARPENER - for Brilliant Results every time. Prepare, Sharpen, then Hone. Quickly and effectively keeps your kitchen knives brilliantly sharp and restore blunt knives back to their former sharpness.
- ERGONOMIC DESIGN - comfort handle for maximum grip, suitable for both right and left-handed users. Heavy duty non-slip rubber base for ultimate stability & safety - any flat surface in your kitchen will do (no need to find a suitable clean surface, unlike sharpeners with suction cup designs).
- FOR USE ON: straight edged steel kitchen knives and wide serrated knives (bread knives), including knives with hardened steel blades. DO NOT USE ON: ceramic knives, scissors or micro serrated knives.
- INCREDIBLY SIMPLE TO USE - comes with full instructions & quick-start demonstration video. UK Customer Support, 7 days a week. We know that sharpening your knives for the first time can be daunting - that's why our experienced team know our products inside out and are always on hand to answer any questions you may have.
- TRY RISK FREE. Total Satisfaction Guaranteed or Your Money Back.
Description
The Smart Sharp Knife Sharpener - Perfectly Sharpened Knives Every Time.
Bring Your Blunt Knives Back to Their Best
The Smart Sharp by Lantana makes sharpening a breeze. This ingenious 3 stage pull-through knife sharpener will restore your dull old kitchen knives back to their former 'just-bought' sharpness in no time.
How it works:
Stage 1 - Preparation (High grade Diamond rods). This 'roughens' the knife edge to prepare the surface for sharpening. It also smooths any nicks and imperfections that could cause the blade to 'catch' during the sharpening stage (a common problem with 1 and 2 stage pull through sharpeners which can cause damage to blades).
Stage 2 - Sharpen (Hardened Tungsten Carbide Plates) - Now pull the blade through slot 2's precision angled tungsten carbide plates to create the perfect sharpened 'V' edge on even the bluntest knife.
Stage 3 - Hone (Ceramic Stone Rods) - For final edge honing. It removes any burs and gently polishes the blade edges for a super sharp finish.
Blade Angle:
The optimum angle to sharpen a standard kitchen knife is 20 degrees. The Smart Sharp sharpens to a precise angle of 20 degrees, making it suitable for most kitchen knives. However, please be advised of the following exceptions:
•We do not recommend that the Smart Sharp is used on specialist Japanese knives, including the knife brand 'Global' - this is due to the much narrower blade angles of these knives.
•May not be suitable for knives previously sharpened by long term use of whetstones or steels. Knives sharpened by these methods may have developed a different or uneven blade angle over time.
Satisfaction or your money back
We're so confident that you'll love this product, that we offer a life time money back guarantee on your purchase.
Special price must end soon, don't miss out - Buy Now!
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